Chef Sebastian Nechifor serves top quality Greek cuisine, with aplenty of delightful surprises. We chose the mixed starter of tzatsiki, and filou pastry parcels with black olive paste, aubergine and spinach paste and feta cheese – both a lovely surprise for the taste buds. The leg of lamb in Greek sauce and the salmon fillet in feta cream also both met with our unreserved approval. Tastefully set tables, very attentive service, and a huge selection of the best wines. A top venue in Playa Blanca.
Restaurante Sebastyans, Centro Comercial La Mulata 4, Playa Blanca, Tel.: 928 349 679, Open daily from 1pm - 11pm. Lanzarote37° restaurant guide highly recommended